Student snacking during the school day is about to become a whole lot healthier, thanks to new federal standards. New “Smart Snacks” standards will ensure access to foods high in sugar, sodium, and calories will be limited during the school day, whether students are getting the snacks from vending machines in the school hallways or the cafeteria line. The new standards are not scheduled to go into effect until 2014, but already schools are getting ready for what the Smart Snacks standards will mean for their students – and possibly, their bottom line.
This video illustrates some of the possibilities for smart snacks.
Smarter Snacking from the USDA
According to a report at Living Green Magazine, the new standards are coming directly from the U.S. Department of Agriculture (USDA). Agriculture Secretary Tom Vilsak stated at the Living Green website, “Nothing is more important than the health and well-being of our children. Parents and schools work hard to give our youngsters the opportunity to grow up healthy and strong, and providing healthy options throughout school cafeterias, vending machines and snack bars will support their great efforts.”
The new Smart Snacks standards will require schools to remove foods like high-calorie soft drinks and sports beverages, candy bars, and cookies from cafeterias, snack bars, and school vending machines. Those selections will be replaced with flavored water, granola bars, and fruit cups. According to the Christian